The HuntChef Country Style Brine Kit can be used to smoke the hams of any animal! Our DIY wild game brine kit is perfect for hunters or home cooks looking to brine anything from venison and bears to pork -- or even that Thanksgiving turkey!
Great as a dry brine and with smaller cuts, fish, etc. For more uses and recipes, visit the HuntChef YouTube channel!
DIRECTIONS: Add contents to 2.5 gallons warm water, stir until dissolved, chill to 40°F. Inject large cuts well, submerge and refrigerate 7 days (brine times vary depending on weight). Remove and discard brine. Dry in refrigerator for 24 hours. Rub with your favorite HuntChef seasoning and smoke to 155°F internal temperature.
INGREDIENTS: Salt, brown sugar, spices, 0.75% nitrite, sodium erythorbate, and tripolyphosphate.
HUNTCHEF QUALITY: No Gluten Added* & 100% Made in America. (*Processed in a facility that processes gluten.)
Nice tins for my bino harness, I'm going to put a lot of M&M's in one...haha
Warhead logo accessory tins 2pk
Todd L Davis
These are great Arrows. Thanks a lot for helping me get these, I am really having fun building these out. Will be buying from you again.
Endeavour V23 Shafts .300
Chad Bales
Best target arrows money can buy!! Just get some and shoot them you will see for yourself!
Endeavour V23 Shafts .300
Chad Bales
These are bar none so the best arrows you can get on the market! They are tough yet light weight! The tolerances are very consistent which makes tuning super easy! And they look so good when built up! My customers have been loving them!
Reign Terror .204/5mm
Matt Crissman
Great fitting hat! Extremely comfortable and of course looks great with the Bottomland pattern.
